Sugar Free Lemon Cup Cake (Low Carb Recipe) – Sugar Free Londoner | LIMITED TIME OFFER !

Great flavor, light texture: try this easy, moist, sugar-free lemon cup cake with a deliciously zingy lemon glaze. Low in carbohydrates, gluten free, ketone free and diabetic friendly.

A sugarless lemon cup cake sliced ​​on a plate "width =" 680 "height =" 818 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon -Mug- Cake-Low-Carb.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lree-Mug-Cake-Low-Carb-249x300.jpg 249w, https : // sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Low-Carb-600x722.jpg 600w "data-lazy-sizes =" (maximum width: 680px) 100vw , 680px "src =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Low-Carb.jpg

We moved out a few months ago and our new kitchen is equipped with a built-in microwave. We use it every day. Sod the rays. Microwaves are so practical! We live with our cell phones permanently attached to our ears. We breathe the vapors of London. I am drinking wine. In the scheme of things, how much more damage will a few microwave rays actually cause?

Especially when a microwave can produce such a wonderful thing, like a lemon cup cake without sugar!

A sugarless lemon cup cake on a plate with a spoon and slices of lemon "width =" 680 "height =" 1020 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12 / Sugar-Free-Lemon-Mug-Cake-Low-Carb-Healthy.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Low- Carb-Healthy- 200x300.jpg 200w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Low-Carb-Healthy-600x900.jpg 600w "data- lazy-size-size = "(max width: 680px) 100vw, 680px" src = "https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Low- Carb-Healthy.jpg

This cake, my friends, is a revelation. Think you can make a perfectly easy and delicious lemon cake, ready in 3 minutes!

By the way, my first attempt at making a cake in the microwave oven was this divine low carb Christmas pudding.

A sugar-free lemon cake was a logical extension, because you can not eat Christmas food in July, for example, without feeling a little strange. Lemon cake, on the other hand, is versatile. A bit like the chocolate chip cake ceto, which is a must for chocolate lovers, or this peanut butter keto butter cake.

Let's get right to the point! Here's how to prepare a lemon cake recipe in a cup:

Mix dry ingredients for sugar-free lemon cake "width =" 680 "height =" 510 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Fere-lemon-mug -cake -dry-ingredients.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Fere-lemon-mug-cake-dry-ingredients-300x225.jpg 300w, https: / / sugarfreelondondoner .com / wp-content / uploads / 2017/12 / Sugar-Fere-lemon-mug-cake-ingredients-dry-500x375.jpg 500w "data-lazy-values ​​=" (maximum width: 680 pixels) 100vw, 680 pixels "src =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Fere-lemon-mug-cake-dry-ingredients.jpg

1.) Mix your dry ingredients – almond flour, sweetener powder and baking powder. The powdered sweetener works better than the granulated sweetener in this recipe. You can create your own powder sweetener by mixing your granulated sweetener in a food processor or in the attachment of your hand blender.

adding wet ingredients to a lemon cake without sugar "width =" 680 "height =" 510 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free- lemon-mug-cake -wet-ingredients.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-wet-ingredients-300x225.jpg 300w, https: // sugarfreelondondoner .com / wp-content / uploads / 2017/12 / no sugar-lemon-mug-cake-ingredients-wet-500x375.jpg 500w "data-lazy-sizes =" (maximum width: 680 pixels) 100vw, 680 pixels "src =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-wet-ingredients.jpg

2.) Add your wet ingredients – lemon juice, cream and an egg and mix with a fork.

fill the dough for a lemon-free sugar cake in a greased bowl "width =" 680 "height =" 510 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free- 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-fill-into-bowl-300x225 . 300w jpg, https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-fill-into-bowl-500x375.jpg 500w "data-lazy-sizes =" ( max-width: 680px) 100vw, 680px "src =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-fill-into-bowl.jpg

3.) If you want to put your lemon cake on a plate later, transfer the mixture to a bowl or ramekin that you have greased with melted butter. Or separate the mixture into 2 cups.

Microwave sugar-free cup cake in a bowl "width =" 680 "height =" 427 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Finished-sugar-free -lemon-mug -cake.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Finished-sugar-free-lemon-mug-cake-300x188.jpg 300w "data-lazy-sizes = "(max -width: 680px) 100vw, 680px" src = "https://sugarfreelondoner.com/wp-content/uploads/2017/12/Finished-sugar-free-lemon-mug-cake.jpg

4.) This is how your cake comes after being in the microwave at maximum power for 90 seconds! It's wet and spongy – perfect

Pour the icing on the sugar-free cake on a plate "width =" 680 "height =" 510 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug -cake-with-lemon-drizzle-glaze.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-with-lemon-drizzle-glaze - 300x225.jpg 300w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-with-lemon-drizzle-glaze-500x375.jpg 500w "data-lazy - sizes = "(max-width: 680px) 100vw, 680px" src = "https://sugarfreelondoner.com/wp-content/uploads/2017/12/sugar-free-lemon-mug-cake-with-lemon- drizzle -glaze.jpg

5.) Now you put your lemon cake on a plate and garnish with lemon frosting, which you made with melted butter, cream, a drizzle of lemon juice and a powdered sweetener.

Close-up of a slice of sugar-free lemon cake garnished with lemon glaze "width =" 680 "height =" 929 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12 / Sugar-Free-Lemon Cake Mug-Healthy-Low-Carb.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lree-Lug-Cake-Healthy-Low- Carb-220x300. jpg 220w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Healthy-Low-Carb-600x820.jpg 600w "data-lazy-sizes =" ( max-width: 680px) 100vw, 680px "src =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Healthy-Low-Carb.jpg

6.) Serve and enjoy! Hard to believe that it's a cake without sugar, no ??? My children, who are brutally honest by default, loved it. The cake on which I shot the video recipe that I shared with a diabetic neighbor who passed. She also gave a thumbs up I think that's enough proof – the lemon cake is officially a thing!

Baker's notes

I think the size of the portion is generous enough. If you are not greedy, you can easily share this cake between 4 people, especially if you prepare it with icing. I have however calculated the nutrition for 2 servings.

You absolutely must NOT skip the frostingbecause it propels the cake of a delicious dessert into a delicious and decadent dessert. If you wanted, you could even dig small holes in your lemon cake after coming out of the microwave. That way, when you pour on the polish, it sinks into the holes and makes the cake even more moist and yum.

If you are adventurous, you can even add poppy seeds or grate lemon zest in the dough.

I made this cake with fine almond flour and ground almonds. If you use almond dish or ground almonds, which are rougher than fine almond flour, add 1-2 additional tablespoons so that your dough is not too liquid.

A slice of sugar-free lemon cup cake half-eaten with a spoon "width =" 680 "height =" 1016 "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar- Free-Lemon-Mug-Cake-Keto-Low-Carb.jpg 680w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Keto-Low-Carb -201x300. jpg 201w, https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Keto-Low-Carb-600x896.jpg 600w "data-lazy-sizes =" ( max-width: 680px) 100vw, 680px "src =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Keto-Low-Carb.jpg

Does this recipe? Give it a note below!

Lemon love? Try these zingy recipes:

Keep in touch FACEBOOK, PINTEREST and INSTAGRAM for more great food and join my newsletter for the latest updates.

<img width = "150" height = "150" class = "thumbnail-thumbnail attachment” alt=”An intense flavor, a light texture and ready in 3 minutes: try this cake with lemon cup without sugar with a deliciously zingy lemon glaze. Low in carbohydrates, gluten free and keto compatible. "srcset =" https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Healthy-Low-Carb-150×150.jpg 150w, https://sugarfreelondoner.com /wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Healthy-Low-Carb-320×320.jpg 320w "data-lazy-sizes =" (maximum width: 150px) 100vw, 150px "src = "https://sugarfreelondoner.com/wp-content/uploads/2017/12/Sugar-Free-Lemon-Mug-Cake-Healthy-Low-Carb-150×150.jpg”/>

Sugar Free Lemon Mug (Low Carb Recipe)

An intense flavor, a light texture and ready in 3 minutes: try this cake with lemon cup without sugar with a deliciously zingy lemon glaze.

ingredients

For frosting

  • 1 soup Butter without salt
  • 1 soup double / thick cream
  • fillet of lemon juice
  • 1 soup powdered sweetener

Instructions

  1. Grease the inside of a ramekin / 2 cups or microwave-safe bowl with melted butter. I used a glass dessert bowl.

  2. For the cake: Mix all the dry ingredients – almond flour, sweetener and baking powder – in a separate bowl.

  3. Add all the moist ingredients and mix well with the fork. If you find that your dough is too liquid, add a little more almond flour.

  4. Transfer the dough to your ramekin / small bowl and level the top.

  5. Microwave at maximum power for about 90 seconds. You can also cook the cake at 180 ° C for about 15 minutes.

  6. Remove from the microwave and return to a plate.

  7. For icing, melt the butter, then incorporate the cream, lemon juice and sweetener.

  8. Let it cool until the glaze begins to thicken, but can still be poured. Then pour / pour on the cake and serve.

Recipe notes

If you wish, you can add 1 tsp. Tea poppy seeds.

For my British readers: If you want to use powdered almonds, you need to add 1 to 2 more tablespoons, because ground almonds are rougher than almond flour.

Nutritional contributions

Sugar Free Lemon Mug (Low Carb Recipe)

Quantity per serving

Calories 249 Calories of fat 212

% Daily Value *

Fat 23.5 g36%

Saturated Fat 10.1g63%

Polyunsaturated fat 1g

Monounsaturated fat 5g

Cholesterol 139 mg46%

Sodium 49mg2%

Potassium 76 mg2%

Carbohydrates 5.3 g2%

Fiber 1.6gseven%

Sugar 1.6g2%

Protein 6.8 g14%

* Daily values ​​in percent are based on a 2000 calorie diet.

This post contains links affiliated with Amazon. If you click on one of these links, it is possible that I earn a small commission that helps me manage the costs of running the site. Thank you for supporting Sugar Free Londoner.

Going low carb? Discover all about my top 10 essential low carbohydrate cooking gadgets!

Thank you! Please check your email to confirm your subscription.

Sugar Free Lemon Cup Cake (Low Carb Recipe) – Sugar Free Londoner | LIMITED TIME OFFER !
4.9 (99%) 39 votes
 

Leave a Reply